Smoked Salmon Canapés with Dill

Name: Smoked Salmon Canapés with Dill
Prep time: 20 min
Total time: 20 min
Yield: 12 canapés
Ingredients: 12 slices of cucumber; 200g smoked salmon; 100g cream cheese; 1 tablespoon fresh dill, finely chopped; 1 teaspoon lemon juice; Salt and pepper to taste

Highlighted under: Tasty Treat Recipes

Delightful and elegant, these smoked salmon canapés topped with fresh dill are perfect for any occasion.

Created by

Emily

Last updated on 2025-12-12T19:29:51.226Z

These Smoked Salmon Canapés with Dill are not only easy to assemble but also provide a burst of flavor that is sure to impress your guests. Perfect for parties or as a light appetizer, they combine the rich taste of smoked salmon with the freshness of dill and a creamy spread.

        Why You Will Love This Recipe
        Elegant presentation that impresses guests
Light yet flavorful, making them perfect for any occasion
Quick to prepare, saving you time in the kitchen

      

Perfect for Any Gathering

Smoked salmon canapés are the epitome of sophistication, making them an excellent choice for various gatherings. Whether you're hosting a formal dinner party, a casual get-together, or a festive holiday celebration, these delightful bites will elevate your menu. Their elegant presentation and rich flavors are sure to impress your guests and create a memorable dining experience.

Not only do these canapés taste amazing, but they also allow for creativity in presentation. You can arrange them on a beautiful platter or serve them on individual tasting spoons for an upscale touch. Regardless of how you choose to present them, these canapés are sure to be a highlight of your event.

A Healthy Yet Indulgent Treat

In addition to their elegance, smoked salmon canapés are a healthy option that doesn't compromise on flavor. Salmon is rich in omega-3 fatty acids, which are beneficial for heart health and brain function. Paired with fresh cucumber and a light cream cheese mixture, these canapés provide a satisfying bite that is both nutritious and indulgent.

The use of fresh dill not only enhances the flavor profile but also adds a burst of freshness. This herb is known for its antioxidant properties, making these canapés a guilt-free treat. You can enjoy them as an appetizer or a light snack without worrying about overindulgence.

Quick and Easy Preparation

One of the best aspects of smoked salmon canapés is their quick preparation time. With just a few simple ingredients and minimal cooking involved, you can whip up these delightful bites in no time at all. This makes them an ideal choice for busy hosts who want to impress without spending hours in the kitchen.

In just three easy steps, you can create a stunning appetizer that looks like it took hours to prepare. The simplicity of the recipe allows you to focus on enjoying the occasion rather than being tied to the stove, making it a win-win for any gathering.

Ingredients

For the Canapés

12 slices of cucumber
200g smoked salmon
100g cream cheese
1 tablespoon fresh dill, finely chopped
1 teaspoon lemon juice
Salt and pepper to taste

Enjoy these delicious canapés as a starter or during your next gathering!

Instructions

Prepare the Cream Cheese Mixture

In a bowl, mix cream cheese, fresh dill, lemon juice, salt, and pepper until smooth and well combined.

Assemble the Canapés

On each cucumber slice, spread a generous amount of the cream cheese mixture. Top each with a slice of smoked salmon.

Garnish and Serve

Garnish with additional dill if desired and serve immediately.

These canapés are best served fresh but can be made a few hours in advance. Store them in the refrigerator until ready to serve.

Variations to Try

While this recipe is delicious as is, there are numerous variations you can try to put your own spin on the canapés. Consider adding a layer of avocado or a slice of radish for added texture and flavor. You can also experiment with different herbs, such as chives or parsley, to complement the smoked salmon.

For a more decadent twist, try adding a dollop of caviar on top of the smoked salmon. This luxurious addition will elevate your canapés to a whole new level, making them perfect for special occasions or celebrations.

Serving Suggestions

Pair your smoked salmon canapés with a crisp white wine or a light sparkling beverage for an elegant touch. The refreshing acidity of these drinks complements the rich flavors of the salmon and cream cheese beautifully. If you're looking for a non-alcoholic option, consider serving them with sparkling water infused with lemon or cucumber for a refreshing palate cleanser.

These canapés also work well as part of a larger appetizer spread. Include a variety of finger foods, such as cheese platters, vegetable crudités, and assorted dips, to provide your guests with an array of options to enjoy.

Questions About Recipes

→ Can I use a different type of fish?

Yes, you can substitute smoked trout or any other smoked fish you prefer.

→ How can I make this recipe gluten-free?

Simply replace the cucumber with gluten-free crackers or bread.

→ Can I prepare these canapés in advance?

Yes, you can prepare the cream cheese mixture and assemble them a few hours ahead of time.

→ What can I serve with these canapés?

They pair well with a light white wine or a refreshing cocktail.