Peppermint White Chocolate Mousse Cups

Highlighted under: Holiday Treat Recipes

Delight in the festive flavors of Peppermint White Chocolate Mousse Cups, a perfect treat for any holiday gathering.

Emily

Created by

Emily

Last updated on 2025-12-12T19:29:50.309Z

These Peppermint White Chocolate Mousse Cups are not only visually stunning but also incredibly delicious. The combination of rich white chocolate and refreshing peppermint creates a light and airy dessert that is perfect for any holiday celebration. Make them ahead of time and impress your guests!

Why You'll Love This Recipe

  • Rich white chocolate flavor complemented by a hint of peppermint
  • Light and airy mousse that melts in your mouth
  • Beautifully presented in individual cups for an elegant touch
  • Quick and easy to prepare, making it perfect for last-minute gatherings

The Perfect Holiday Treat

Peppermint White Chocolate Mousse Cups are the quintessential dessert for any festive occasion. Their delightful combination of rich white chocolate and refreshing peppermint creates a flavor profile that embodies the spirit of the holidays. Whether you're hosting a cozy dinner party or attending a festive gathering, these mousse cups are sure to impress your guests with both their taste and presentation.

Not only are these mousse cups delicious, but they also add a touch of elegance to your dessert table. Served in individual cups, they offer a beautiful presentation that makes each serving feel like a special treat. The contrasting textures of the light and airy mousse against the creaminess of the whipped cream and the crunch of crushed peppermint candies create a symphony of flavors that will leave everyone wanting more.

Easy to Make, Fun to Customize

One of the best aspects of this recipe is its simplicity. With just a handful of ingredients and minimal preparation time, you can whip up these delightful mousse cups in no time. The process is straightforward, making it an ideal choice for both novice and experienced bakers. Plus, the mousse can be made ahead of time, allowing you to focus on other aspects of your gathering.

Additionally, feel free to get creative with the garnishes! While whipped cream, crushed peppermint candies, and chocolate shavings are fantastic options, you can also experiment with different toppings such as crushed cookies, festive sprinkles, or even a drizzle of chocolate sauce. This flexibility means you can tailor the dessert to suit your personal taste or theme for the occasion.

Storing and Serving Tips

To ensure the best flavor and texture, it's important to store the mousse cups correctly. After preparing, keep them covered in the refrigerator until you're ready to serve. They can be made up to two days in advance, making them a convenient option for busy holiday schedules. Just add the toppings right before serving to maintain their freshness and visual appeal.

When it comes to serving, consider pairing these mousse cups with a warm beverage such as hot cocoa or coffee. The rich flavors of the mousse complement the warmth of these drinks beautifully, creating a cozy and inviting atmosphere. Whether enjoyed as dessert or as a sweet afternoon treat, these mousse cups are sure to be a hit.

Ingredients

For the Mousse

  • 1 cup white chocolate chips
  • 1 cup heavy cream, chilled
  • 1 teaspoon peppermint extract
  • 1/4 cup powdered sugar
  • 1/2 teaspoon vanilla extract

For Garnish

  • Whipped cream
  • Crushed peppermint candies
  • Chocolate shavings

Combine all ingredients in a bowl to create a delightful mousse.

Instructions

Melt the Chocolate

In a heatproof bowl, melt the white chocolate chips over a double boiler, stirring until smooth. Remove from heat and let cool slightly.

Whip the Cream

In a separate bowl, whip the chilled heavy cream until soft peaks form. Gradually add in the powdered sugar and continue to whip until stiff peaks form.

Combine Ingredients

Gently fold the melted white chocolate into the whipped cream, then add peppermint extract and vanilla extract. Mix until just combined.

Chill and Serve

Spoon the mousse into serving cups and refrigerate for at least 2 hours. Before serving, top with whipped cream, crushed peppermint candies, and chocolate shavings.

Enjoy your festive treat!

Frequently Asked Questions

Can I use different types of chocolate for this recipe? Absolutely! While this recipe features white chocolate for its creamy sweetness, you can experiment with milk or dark chocolate if you prefer. Just keep in mind that the overall flavor and sweetness will vary, so you might want to adjust the amount of powdered sugar accordingly.

How do I know when the whipped cream is ready? The key to perfect whipped cream is to stop whipping as soon as you reach stiff peaks. This means that when you lift the whisk, the cream should hold its shape and not droop. Over-whipping can lead to a grainy texture, so keep an eye on it!

Nutritional Information

Each Peppermint White Chocolate Mousse Cup is a delightful indulgence, but it's important to enjoy them in moderation. The mousse is rich and creamy, primarily due to the heavy cream and white chocolate. Depending on your portion sizes, each serving can contain around 200-300 calories, so it's best to savor these treats during festive occasions.

For those looking to make a lighter version, consider using a lower-fat cream alternative or experimenting with sugar substitutes. However, this may alter the texture and flavor slightly, so be prepared for some variations in your final product.

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Questions About Recipes

→ Can I make this mousse in advance?

Yes, the mousse can be prepared a day ahead and stored in the refrigerator until ready to serve.

→ What can I use instead of white chocolate?

You can use white chocolate chips or a bar of white chocolate that you chop into small pieces.

→ Is there a non-dairy alternative for heavy cream?

Coconut cream can be a good alternative for a non-dairy version.

→ How long will the mousse last in the fridge?

The mousse will last for about 3 days in the refrigerator if stored in an airtight container.

Peppermint White Chocolate Mousse Cups

Delight in the festive flavors of Peppermint White Chocolate Mousse Cups, a perfect treat for any holiday gathering.

Prep Time20 minutes
Cooking Duration0 minutes
Overall Time20 minutes

Created by: Emily

Recipe Type: Holiday Treat Recipes

Skill Level: Intermediate

Final Quantity: 4 servings

What You'll Need

For the Mousse

  1. 1 cup white chocolate chips
  2. 1 cup heavy cream, chilled
  3. 1 teaspoon peppermint extract
  4. 1/4 cup powdered sugar
  5. 1/2 teaspoon vanilla extract

For Garnish

  1. Whipped cream
  2. Crushed peppermint candies
  3. Chocolate shavings

How-To Steps

Step 01

In a heatproof bowl, melt the white chocolate chips over a double boiler, stirring until smooth. Remove from heat and let cool slightly.

Step 02

In a separate bowl, whip the chilled heavy cream until soft peaks form. Gradually add in the powdered sugar and continue to whip until stiff peaks form.

Step 03

Gently fold the melted white chocolate into the whipped cream, then add peppermint extract and vanilla extract. Mix until just combined.

Step 04

Spoon the mousse into serving cups and refrigerate for at least 2 hours. Before serving, top with whipped cream, crushed peppermint candies, and chocolate shavings.

Nutritional Breakdown (Per Serving)

  • Calories: 280 kcal
  • Total Fat: 20g
  • Saturated Fat: 12g
  • Cholesterol: 50mg
  • Sodium: 40mg
  • Total Carbohydrates: 25g
  • Dietary Fiber: 0g
  • Sugars: 22g
  • Protein: 3g